Crab Dip - Oikos | Key Food Co-Op (general site)

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Crab Dip - Oikos

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Directions

#1 Mix all of the above ingredients together. Pour into a baking dish that has been sprayed with cooking spray. Bake at 350°F for 30 minutes or until hot and bubbly #2 Serve with crackers of your choice.

Delicious crab dip appetizer that is great for a party or any get-together and a great addition for a holiday party.

Ready In: 45 minutes

Cook Time: 30 minutes

Preparation Time: 15 minutes

Serves:10 people

Ingredients

2 (6 oz.) cans lump white crab, drained

2 (8 oz.) low fat cream cheese or Neufchatel cheese, softened

2/3 cup Oikos® Plain Greek Yogurt

4 green onions, chopped

2 cups shredded Swiss cheese

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Ingredients were added to the list

Nutrition Facts

Recipe serves: 10 people

Serving size: 1